Our Menus

Here at the Folly, we like to take our food seriously. Head chef Nicola Folwell goes out of her way to source local ingredients wherever possible thereby supporting the community that we live in and reducing the distance the food travels to get to your plate.

Our menus have been created in order to show ingredients off to their best but with imagination and flair to create something a little special.

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  • jkp_chicken a l'orange
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  • jkp_duo of beef
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    Our Menus

    All Day Menu  (including fixed price) CLICK HERE

    Casual Menu (12noon to 5pm Wednesday to Saturday) CLICK HERE

    Sunday Menu (12 noon to 5.30pm) CLICK HERE

    Children's Menu

    Wine List

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    • Guinea Fowl 2
    • Lunch
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    • Roast Sirloin